東京神田手打ちそば教室おそば膳の口コミ

Such a great experience. Yoshiko-San was such a great teacher, made every step of the soba making process clear and achievable. We were so glad we booked this as it was so fun and memorable. Learned different ways soba is eaten as well. Yoshiko-San even added some personal touches to our lunch which was so delicious. Use the intercom in the base of the building to access her apartment. A definite must do.